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Automated
Soft Serve Vending
Open 24/7 for delicious, delectable soft serve options delivered in 45 seconds or less.
Self Contained
No plumbing or drainage required
Touch Screen Ordering
Completely contactless
Remote Monitoring
Cloud based reporting and maintenance
Small Footprint
Just 10 square feet of floor space
Healthy Options
Gluten Free, Non-GMO, Kosher Certified.
Cashless
Credit/Debit, Google, Apple and Samsung pay
Here's How It Works
5 Simple Steps To Set Up
Step 1
Plug in the 99 Spoons Kiosk
Step 2
Pour in liquid soft-serve (no refrigeration required)
Step 3
Fill up the (3) toppings and
hot sauce canisters
hot sauce canisters
Step 4
Place the cups and spoons in the
appropriate holders
appropriate holders
Step 5
Turn on the kiosk and let’s
start making sales!
start making sales!
Remote Monitoring Software
Inventory Management
- Low cup alert
- Low Ice cream alert
- Low syrup alert
- Low topping alert
Machine
Health
- Power outage alert
- Ice cream temp alert
- Out of product alert
Alert Delivery Methods
- Via Txt
- Via Email
Detailed
Reports
- Temperature report
- Machine health
- Advanced Sales report
Customers able to manage machines:
- Ability to create custom product combinations and adjust products.
- Set/Change pricing.
- Change product photos.
- Run specials and promotions.
Unique logins and linked to customers units.
Dashboard showing total sales by customer accounts
Total sales of all machines by time ranges
Sales by machine (weekly, monthly, annually, by machine and total.)
Total sales of all machines by time ranges
Custom ice cream and topping combos
Sales by syrup
Sales by topping
Technical Specs
- Machine size – Vending Machine
76.4”(H) x 38.7”(W) x 36.6”(D) - Electrical Requirements – Circuit/Outlet
- Phase – Single
- Voltage – 110V (no less than 105V during
heavy draw) - Running Amps – 25A
- Frequency – 60HZ
- Ice Cream Dispenser Electrical – Internal
Step Transfer- Phase – Single
- Voltage – 220V
- Running Amps – 25A
- Frequency – 60HZ
- Payment System – Nayax Touch
- Accepted Methods – Card, Mobile Pay,
QR Code
- Card Capabilities – Chip, Swipe, Tap
- Cards Accepted – Visa, Mastercard, Discover,
AMEX - Mobile Accepted – Samsung Pay, Apple Pay,
Google Pay, WePay - Hopper Volume – 3.96 gallons
- Freezing Cylinder Volume – 0.26 gallons
- Total Volume – 4.22 gallons
- Cups/Spoons Capacity – 100ct
- Topping/Syrup Containers – 3 Each
- Operating System – Android 4.7
- Telemetry – Cloud Based
- Compressor – Embraco 1.2hp
- Touch Screen – 34”
- Auger Motor – Frequency Conversion 0.75kw